Food and drinks
- Great cocktails
- Alcohol Served
- Cocktails Available
- Hard liquor available
- Beer available
- Wine available
POKOTABI / PLACES WORTH A DETOUR
BAR1956
BAR1956 is a bar in Nishi-Ogikubo, serving Laodi rum from Laos, original cocktails and seasonal non-alcoholic fruit cocktails to suit your mood.
A closer look at the place.
03 / TAKE A LOOK AROUND
11 venue and food photos
01 / ABOUT THE PLACE
Whisky, rum or a cocktail to start? BAR1956 offers a range of drinks to suit whatever you feel like. Visitors have noted that the selection includes classic bourbon, Scotch and Japanese whiskies, as well as original cocktails. One standout is Laodi, a rum from Laos described as being made by Japanese producers from sugarcane grown there. It’s an option for anyone keen to try something different from their usual whisky.
For an alcohol-free choice, there are seasonal fruit cocktails made without alcohol. Their ingredients change with the season, so you could ask what is available that day. This is a bar for lingering over a drink, with live music and live performances also listed. It is open from 19:00 until 2:00 the following day, Tuesday to Saturday—a late-night option for a drink after dinner.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
04 / YOUR NEXT STOP
〒167-0053 Tokyo, Suginami City, Nishiogiminami, 2 Chome−25−6 上海料理飲茶喬家柵 2F
2F
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Open Tuesday to Saturday from 19:00 until 02:00 the following day. Closed Sunday and Monday.
Cocktails, beer, wine and spirits are available, along with food.
Live music and live performances are available.
Reservations are accepted.
Credit cards, debit cards, au PAY and PayPay are accepted. d-barai, V Money, Rakuten Pay and transport IC cards are not accepted.
Takeaway is not available, and the entrance is not wheelchair accessible.